Market and Product Training

Your personal product and market training, led by the founder and chef

of the popular gourmet restaurant Martins-Kulinarium, multiple cookbook author,

Director of the Algarve Cooking-School and initiator and source of ideas,

of the international members homepage,

Kulinarium-Academy.

Martin Busse

Benefit from almost 20 years of culinary and gastronomic experience in Portugal in the Algarve and a very complex knowledge, across the culinary arts. Look forward to detailed product and preparation analyses, adorned with exciting, entertaining, historical and unique insider stories.

Every Thursday, Friday & Saturday 90-120 minutes

Price per person, 15 €

Payment is made, upon welcome, no credit card.

Book now your unique, market and product training directly with Martin Busse.

By telephone or via this website.

Tel. 00351 925 878 515

[Cost of a call to the national mobile network]

Meeting place A

10.00 am, at the restaurant Martins-Kulinarium in Carvoeiro,

with further journey to the market hall of Portimão.

[Mercado Municipal de Portimão]

Travel time approx. 15-20 minutes, own car is required.

Or

Meeting place B

10.30 am in the market hall of Portimão, at the cafeteria in front of the fish market.

[Mercado Municipal de Portimão]