Let yourself be amazed by the variety,
of vegetarian cuisine.
Learn how to prepare it, with vegetables and fruits.
Prepare the perfect combinations, as well as the delicate and creative.
All types of preparation can be done, just as well, with vegetables and fruits,
in your home country.
Due to the variety of products that are processed in a cooking class,
opens up completely new perspectives on the culinary world!
In a vegetarian cooking class, 5 different combinations are prepared.
These vegetarian creations are served with you
assorted, fresh herbs and sauces.
Only regional and seasonal products are used.
This cooking class lasts 90 minutes, followed by a meal.
Price per person
€45
including course fee and food.
Drinks, dessert and possibly the market and product training,
will be charged separately.
You will have the opportunity to participate in a market and product training,
before the cooking class. You will receive a complete training on all fish
and seafood of the Algarve, as well as regional vegetables and fruits,
followed by a Portuguese cheese tasting.
An additional €15 per person will be charged.
Our cooking classes take place weekly, from Thursday, Friday and Saturday.
Ask for a suitable date for you.
Mittwoch bis Sonntag / Wednesday to Sunday
Restaurant & Take Away
12:00-15:00 h & 18:00-22:00 h
Montag und Dienstag geschlossen/
Closed on Monday and Tuesday
Kulinarium Restaurant
Rampa Senhora da Encarnação, n.º 11, Praia do Carvoeiro,
8400-513 Carvoeiro
Portugal-Algarve
Tel.: 00351 282 357 491
Mobil: 00351 925 878 515
[Custo de uma chamada para rede nacional]
[Kosten für einen Anruf ins nationale Funknetz]
[Cost of a call to national network]